Spring Release – Dinner Series

Throughout the month of March we feature a Winemaker Winner Series. Five winemaker dinners at five restaurants. This series showcases the culinary diversity of Paso Robles alongside the distinctly different wines of the region. Each restaurant will be paired with four to six different winemakers who will share their wines and story. If you make it to every dinner in March, that’s up to 20 different wineries that you have the opportunity to meet and taste.

Thursday, March 9 | InBloom 

When: Thursday, March 9 | 6:30 PM
Where: InBloom
Wineries: Saxum, Turtle Rock, MAHA | Villa Creek

Wednesday, March 15 | Della’s 

When:  Wednesday, March 15 | 6:00 PM
Where: Della’s
Wineries: Pelletiere, more to come!

Monday, March 20 | Les Petites Canailles 

When:  Monday, March 20 | 6:30 PM
Where: Les Petites Canailles
Wineries: Caelesta, Copia, Emercy, Le Cuvier, Royal Nonesuch Farm, Windward

Thursday, March 23 | Thomas Hill Organics

When:  Thursday, March 23 | 6:00 PM
Where: Thomas Hill Organics
Wineries: Ambyth, Bon Niche, Lone Madrone, Kukkula

Wednesday, March 29 | Jeffry’s Wine Country BBQ

When:  Wednesday, March 29 | 6:30 PM
Where: Jeffry’s Wine Country BBQ
Wineries: Bushong Vintage Co., Indigené Cellars, more to come!