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Dec 12, 2017 | Paso Robles Wine Country Alliance

We have 61 ceramic tool jars that were used as dump buckets ( link below) and we are looking to sell them. They have only been used a couple times and look like new.

$300 for all 61 of them.

Submitted By:
Paso Robles Wine Country Alliance
Alliance Office
805.239.8463 x210
Dec 12, 2017 | Pianetta Winery

We are looking for an organized team player to join our family. We are a small family winery with a tasting room location in downtown Paso Robles and a winery production facility in San Miguel. We are looking to hire a full time Wine Club Manager and Hospitality Director. This person will be in charge of managing our current wine club and promoting new membership through elevated experiences at our tasting room as well as our production facility.

Qualifications are listed below:

- Hospitable and friendly
- Organization is a must
- Proficient with Microsoft office (QuickBooks proficiency also helpful but not mandatory)
- Some experience with website editing/design
- Database management
- Proficient in Point of Sale operations (any experience with ORDER PORT is beneficial)
- Knowledgeable about wine, the local wine industry and overall wine making processes
- Ability to lift 45 pounds and stand for long periods of time
- Availability on weekends and some holidays
- College education encouraged, but not required
- Reliability

Duties include, but will not be limited to:

Wine Club Management
-Manage our database of club members throughout the year involving communication, orders, etc.
-Work with staff to promote new membership sign ups
-Prepare, organize and execute club shipments
-Collaborate and work with staff on new and exciting opportunities for club members
-Use Wine Club Software and train employees on how to use

Hospitality Management
-Inventory Management
-Maintaining a positive and friendly environment
-Train new staff members
-Operate POS/cash register accurately and effectively
-Analyze monthly goals and create reports for tracking purposes
-Effectively Sell wine and share knowledge of our winery, wines and family’s story
-Handle a high traffic tasting room comfortably and independently when necessary.

 -Delegate and Maintain cleanliness & presentation of tasting room
-Open/close tasting room & train staff members to do the same
-Help provide hospitality & training to tasting room staff
-Schedule tasting room employees

Some possible opportunity for Event Management

Schedule: FULL TIME – approximately 40 hours weekly

Compensation: Competitive hourly salary with health benefits, membership sign up commission, gratuity, with potential for other sales incentive programs.

Submitted By:
Pianetta Winery
829 13th Street
Dec 12, 2017 | TH Estate Wines

Small premium winery in west-side Paso Robles is looking for a Wine Educator for our Tasting Room team, with a focus on high-end customer service. We value professional, results-driven individuals who work well in a team, improve operational processes and solve problems, while building relationships with our wine club members and customers. Part time (32 hours) may lead to Full Time. Weekends are a must!
This is a full time position and qualified applicants are required to work weekends with holiday and event availability.
Job Responsibilities include:
• Outstanding hospitality skills
• Educate customers on brand, wines, vineyard and Paso Robles
• Build relationships with customers, vendors, our team and the wine
• Work well with Manager improve day to day operations.
• Execute daily Tasting Room tasks and procedures.
• Strong sales skills including wine, wine club and events.
• Respond to emails and schedule appointments.
• Strong communication and presentation skills to pour our wines both in
the Tasting Room and our Reserve seated Tasting Room.
Necessary Skills:
• Highly organized and dependable.
• Ability to clearly communicate on the phone, via email and in the Tasting
• Experience with POS systems, Microsoft Office Suite, Order Port experience
a plus.
• Ability to manage workflow and priorities
• Ability to follow written and verbal instructions
• Wine knowledge and 2+ years of experience in a Tasting Room/sales or
wine related business required. Wine certifications a plus.
• Good network within our local wine/restaurant/hotel community.
• Ability to stay calm in a busy environment.
• Understanding of safety, alcohol related laws and regulations in a winery
• Candidates must be 21 years of age, be able to stand and sit for long
periods of time, and lift/carry 40 pounds.

We offer competitive wages, commissions and benefits. Please send cover letter & resume to

Submitted By:
TH Estate Wines
Paso Robles, CA
Dec 05, 2017 | Le Vigne Winery

Established family-owned winery and fine foods distributor in Paso Robles is looking for a P/T Cheese Counter Attendant. Interested applicants must be self-motivated, willing to work in a dynamic, fast-paced atmosphere, have diligent attention to detail, and take pride in providing unparalleled customer service. Applicants must be at least 21 years of age, able to lift 50lbs, be able to move and stock inventory and be able to fulfill minor custodial duties related to the cheese counter and tasting room. Applicant must be willing to work weekends, holidays, and events. Experience and food handler’s certificate preferred but not required. Knowledge of cheese and fine wine pairings is a plus. An outgoing, friendly personality is essential. Please no phone calls.
Competitive wages DOE.
Please email resume and cover letter to

Submitted By:
Le Vigne Winery
5115 Buena Vista Drive, Raso Robles, CA. 93446
Dec 05, 2017 | Le Vigne Winery

Established family-owned winery in Paso Robles is looking for a P/T Tasting Room Attendant. Interested applicants must be self-motivated, willing to work in a dynamic, fast-paced atmosphere, have diligent attention to detail, and take pride in providing unparalleled customer service. Applicants must be at least 21 years of age, able to lift 50lbs, be able to move/stock inventory and fulfill minor custodial duties related to the tasting room, grounds and winery. Applicant must be willing to work weekends, holidays, and events. Experience preferred but not required and knowledge of fine wine and cheese is a plus. An outgoing, friendly personality is essential.

Competitive wage plus tips and commissions.

Please email resume and cover letter to

Submitted By:
Le Vigne Winery
5115 Buena Vista Drive, Raso Robles, CA. 93446
Dec 04, 2017 | Jada Vineyard & Winery

We are seeking enthusiastic, customer service driven individuals for our Paso Robles tasting room.

Must be passionate about wine and have winery or customer service experience. Must be at least 21 years of age, be able to repeatedly lift 50 pounds, and be able to stand for long periods of time. Must be available to work weekends and special events.

Jada Vineyard & Winery is looking for Tasting Room Associates (up to 35 hours per week) to join our expanding sales staff and join our family-run, boutique winery.

Qualities and Abilities:
Experience in tasting room or similar customer service environment is a must, with a strong focus on sales skills.

• Warm and friendly, outgoing, professional, reliable & trustworthy with a focus on excellence and customer-service
• Ability and desire to become knowledgeable about wines and wine grape growing in the Paso Robles region specifically

Duties include but are not limited to:

• Remain standing and actively working for up to 8 hours (with limited breaks if necessary).
• Able to lift up to 50lbs.
• Conduct wine tastings
• Educate & promote our wines, Wine Club, and the Paso Robles region overall
• Consistently demonstrate a friendly, professional attitude
• Being extra vigilant for underage customers; asking for ID consistently
• Identifying and acknowledging Wine Club Members, making them feel welcome/special
• Strong ability to sell Wine Club Memberships
• Familiarity with the local restaurants, attractions & amenities
• Email, Microsoft Word/Excel & social media platform experience
• Keeping tasting room space clean and organized
• Maintaining professional personal conduct and appearance

We are looking for the right candidates to add to the modern, professional atmosphere we are building in our Tasting Room. Because we are a close-knit team, ability to work with well with others is crucial. We have part-time (4 days per week) positions available at this time. Full-time employment may be available in the future depending upon the aspirations of the Tasting Room Associate and job performance.

Hours are typically 10:30 am - 6 pm. Event coverage and weekends are mandatory. Ability to be on-call for emergencies is appreciated.

Hourly Rate DOE + Club commissions + tips (TR Associates typically average $20-$30 per hour between tips, commissions, & hourly rate)

Please send RESUME expressing your interest - thank you!

Submitted By:
Jada Vineyard & Winery
Jada Vineyard & Winery
Dec 04, 2017

Westside Willow Creek Tasting Room for Lease

Dec 01, 2017 | Allegretto Vineyard Resort by Ayres

Reporting to the Director of Sales & Marketing, a multi-tasking self-starting individual who possess solid knowledge and experience in Group, Banquet and Transient sales. Focus primarily on leading the sales efforts in achieving or exceeding personal and property wide annual revenue goals while maintaining the highest level of service and guest satisfaction. Must have excellent written and oral communications skills and be a team player.
This position could be perfect for an EMM looking to grow into a Group Sales Manager.


Requirements are representative of minimum levels of knowledge, skills and/or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other associates or guests.


1. 2 years Sales Manager experience in the destination market of a luxury resort, with solid experience in group and banquet sales.
2. Sales skills show a proven ability to establish and meet goals for market niches that maximize Resort revenues/profitability. Must be able to translate this productivity to sales staff to achieve goals based results
3. Must be technologically current and Networking knowledgeable in web based selling techniques and can transfer this skill to staff to provide for cost effective sales efforts.
4. Strong presentation skills to represent the property professionally and successfully.
5. General understanding group and leisure sales, promotional and package creation.
6. Proven ability to make sound decisions and take analytical approach to problem solving.
7. Extensive computer skills in word processing, excel, databases, collateral creation and spreadsheets. Microsoft Office applications.
8. Strong organizational, time management and presentation skills.
9. Ability to multi-task and work efficiently under pressure.
10. Articulate, open, and effective written and oral communication skills to present the property professionally and successfully to the marketplace and to our associates.
11. Excellent organizational, planning and follow-up skills.
12. Proven track record of networking and relationship building in the marketplace.
13. Resilient, open minded, flexible, able to think and make intelligent, concise decisions; sense of humor.
14. Knowledge in computer programs such as Word, Excel, Power Point, Hotel Planner.
15. Emotional maturity and judgment.
16. Solid business skills with the ability to anticipate issues and opportunities, and to develop programs/relationships on a sustained basis.
17. Ability to commit to moderate to medium travel as needed.


This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor.

1. Manages relationships with all departments to foster a spirit of cooperation.
2. Development of Group, conference, association and incentive market segments to achieve group goals
3. Group experience to maximize resort offerings and developing stronger length of stay and mid-week opportunities.
4. Maintain a strategic focus that will position the sales efforts in markets in which we will be successfully competitive on a sustained basis.
5. Provide feedback to operations by continuing to maximize the guest experience and ensure the service delivery meets and exceeds the sales promise.
6. Answer inquires for business within established deadlines while maintaining a daily schedule of soliciting new business.
7. Participate in industry events, travel, conducting effective sales trips and representing the property effectively at trade shows, client meetings and business forums.

Submitted By:
Allegretto Vineyard Resort by Ayres
Allegretto Vineyard Resort, 2700 Buena Vista Drive, Paso Robles, CA 93446
Nov 27, 2017 | Vina Robles Vineyards & Winery

Vina Robles Vineyards & Winery is looking for outgoing wine enthusiast to join our team.

• Work location: 3700 Mill Road, Paso Robles, CA
• Part-time position, non-exempt status
• The Hospitality Center Host reports to the Assistant Tasting Room Manager
• Hourly rate plus commission and bonus program


• Assisting guests with wine tasting, education and purchases
• Assisting in on and off-premise events
• Building, maintaining and expanding positive customer relations
• Relaying information on Vina Robles Vineyards and Winery
• Selling wine, wine clubs, accessories, and merchandise to guests
• Providing excellent customer service, in person or over the telephone
• Conducting tastings, private wine and food experiences and property tours for both public and trade groups
• Preparing the tasting room by following the opening and closing procedures
• Stocking Hospitality Center with wine, supplies, glasses, bags, etc., preparing gift boxes and merchandise daily
• Assisting with pulling, packaging and shipping retail orders as needed
• Assisting Tasting Room Manager as needed
• Representing the company in a positive manner and protecting Vina Robles property at all times
• Performing other duties as needed

• Setting, clearing, and cleaning tables following Vina Robles high standards of quality
• Taking guest orders and sending to the kitchen using POS system
• Serving food and following up with guests to ensure an exceptional experience
• Assisting guests with their wine selection
• Preparing tapas menu items as needed

• Must be 21 years of age
• Must be able to lift 45 - 50 pounds frequently
• Knowledge of wine and wine tasting practices
• Ability to generate sales
• Must have a strong work ethic and be able to multitask, problem solve and think on his/her feet while maintaining enthusiasm and poise in a fast-paced environment
• Must be available weekends and holidays

Please send resume to: Vina Robles Winery
Attn. Human Resources
P.O. Box 699
Paso Robles, CA 93447

or All cover letters and resumes must be submitted in PDF file format.

No phone calls.


We craft wines that represent a stylistic bridge between the Old and New worlds, capturing the finesse associated with European wines while celebrating the bold natural flavors of our estate vineyards in Paso Robles. Here, proprietor Hans Nef and managing partner Hans - R. Michel bring their Swiss heritage to California's Central Coast, where they aim to unite the best of both experiences.

We specialize in varieties that excel in the complex soils and nuanced microclimates of Paso Robles, and we also embrace unconventional blends as an opportunity to create wines of distinctive quality and character.

Our wines are available across the United States and overseas, and can be enjoyed at our hospitality center in the heart of the Paso Robles wine country.

European Inspiration - California Character

Submitted By:
Vina Robles Vineyards & Winery
Nov 27, 2017 | Opolo Vineyards

Job Title: Patio Host/Coordinator
Job Status: Part-time
Job Schedule: Saturday & Sunday

Summary: The Patio Host/Coordinator is responsible for greeting, welcoming and educating guests on the various tasting/lunch experiences available at Opolo. This individual serves as an important brand ambassador and is the first point of contact for guests, creating the all-important first impression. The successful candidate will bring enthusiasm, high energy and be eager to engage with guests to create a warm and inviting environment. Excellent communication skills, a strong sense of urgency and desire to work in a fast pace environment are very important.

To be successful in the role, the best-fit candidate must have the following skills and leadership attributes:

Essential Functions:
• Greets and engages with guests upon arrival
• Educates guests on the various tasting options – Wine tasting, Distillery, Lunch
• Coordinates customer flow between the Tasting Room and Barrel Room
• Greets & checks in group reservations and ensures they are directed to the appropriate location in a timely manner
• Oversees patio to ensure guests enjoy responsibly and assists in making sure their experience is catered towards their needs
• Engages and thanks guests as they depart

Working Conditions:
• Regular working schedule to include all weekends and holidays
• Long and irregular hours during peak seasons and/or special events
• Moderate to heavy physical work (moving wine cases and retail supplies, setting up for special events)
• Standing for long periods of time (8 hours per day)
• Carrying case(s) of wine to customer’s vehicle after purchase
• Washing wine glasses and dishes to keep a clean work environment
• Ability to lift at least 45 pounds repeatedly (case of wine)

• Must be 21 or older
• Education: High school diploma or equivalent

Submitted By:
Opolo Vineyards
Opolo Vineyards
Nov 27, 2017 | San Marcos Creek Vineyard

Job Description

Position Summary

Responsible for planning & executing day-to-day winemaking activities from crush through bottling to ensure maximum productivity, efficiency, accuracy, and quality standards. Elements of this position may include oversight of the following activities: grape-to-wine and wine-to-bottle processes, barrel work, onsite wine monitoring & maintenance, shipping & receiving of juice and wine. May also include special winemaking projects as needed which may include: inventory management, plan development, cellar SOP and Winemaking Protocol (WMP) review and development, sanitation monitoring and other assignments.


Assist Winemaking team with executing all winemaking operations to meet production targets
Ensure that all wines sent to be bottled offsite are “bottle-ready” and fit lab analysis, tasting, quality and compliance standards
Work to ensure wine quality specifications & logistics are followed
Oversee purchasing of winemaking supplies
Facilitate shipping & receiving of juice & wine
Cultivate a good understanding of all winemaking procedures and production protocols
Understand fruit sourcing & contribute to vineyard evaluation as needed
Maintain short-term production calendar
Assist with wine finishing program by resolving issues with wines that do not meet specifications
Taste & evaluate wines and blends
Participate in management of grape receiving and wine production operations during harvest, as assigned
Generate & oversee (follow up on work being completed) Work Orders for wine and wine processing
Contribute to the continuous improvement of the winemaking processes and procedures
Understand and comply with applicable quality, environmental and safety regulatory considerations
Learn and develop winemaking skills
Represent brand to trade & consumer
Other duties as assigned
Minimum Qualifications

Bachelor’s Degree, including 7+ years of wine industry experience and 3+ year of Enology or Winemaking experience
Well-developed wine tasting skills
In-depth understanding of major aspects of winemaking, laboratory procedures, bottling and production workflow
Computer proficient in Excel (intermediate to advanced), Access and Word
Good organizational, planning, and presentation skills
Clear commitment to high quality and attention to details
Able to work independently with minimum supervision
Physical Requirements/Work Environment

Work Environment:
- Works outdoors/indoors

- Works in warm/cold climates

- Works in high places

- Works on wet surfaces

- Is exposed to loud noise, fumes and/or toxic chemicals

- Works near moving, mechanical parts and lift truck traffic

- Must be able to move up to 55 lbs

- Primary office environment may be warehouse/distribution setting

Must be at least 21 years of age. Must be able to sit and/or stand for long periods of time and work on a computer for extended periods.

Submitted By:
San Marcos Creek Vineyard
7750 Highway 101
Nov 26, 2017 | Croad Vineyards

Tasting Room Associate(Paso Robles)
We are a small boutique winery and Inn located on the westside. We are looking for a personable, customer oriented person that is detailed oriented and focused. Applicant must be 21 years of age. Must be able to lift 40-50 lbs and stand and walk for extended periods of time. Position is part-time.

compensation: $15/HR
employment type: part-time

Croad Vineyards and Inn is a boutique, family owned winery and inn located on the westside of Paso Robles that focuses on small, estate-produced, dry-farmed wines.

We are looking for self-motivated, enthusiastic members to join our team.
+Part time Tasting Room Associate:
Present and educate tasting room guests about our wine and products in a friendly and professional manner.
Assist guests with recommendations for food and wine (knowledge of Paso area is a plus!)
and to assist our tasting room staff as needed.The position is highly focused on guest interaction and assistance.
Must be able to work weekends and early mornings
Stock rooms with products.
Adhere to visual/verbal brand presentation
Tasting room and POS experience a plus
21+ years of age
Able to consistently lift 50 lbs
Able to stand 8 hours
Must maintain satisfactory attendance and timeliness
Wine Club bonuses
2 to 3 days per week. Hours may vary

Strong emphasis is placed on customer experience here at Croad and we are looking for the right fit for our "family".

please email resume to

Submitted By:
Croad Vineyards
Croad Vineyards and Inn
Nov 21, 2017 | PasoPort / Per Caso Cellars

PasoPort Wine Company and Pendray’s Distillery is a small family-owned and operated winery and distillery. We are seeking an enthusiastic, outgoing, and professional part-time tasting room attendant; someone 21 years of age or older that is available to work Friday through Sunday and holidays.

• Knowledge and passion of wine and desire to learn
• Must be available to work weekends and holidays
• Retail/sales experience is preferred
• Computer skills a plus
• Must be 21 or older
• Ability to multi-task in a fast and fun environment
• Ability to work independently
• Ability to work well with others
• Must be able to lift 45 pounds and stand for extended periods of time
• Pour and describe wines, ports, and spirits for tastings
• Promoting wine, port, and spirit clubs
• Answering tasting room phone
• Operate a POS system
• Assist with winery events
• Stocking of wine, ports, spirits, merchandise
• Light cleaning and maintenance of tasting room
• Washing and polishing glasses
• Any and all other duties as required
Please email resume and any additional questions or comments to

Submitted By:
PasoPort / Per Caso Cellars
95 Booker Road, Templeton, CA
Nov 15, 2017 | AronHill Vineyards

AronHill Vineyards is a family-owned and operated winery located on the west side of Paso Robles in the Templeton Gap. Our Tasting Room and Bistro offer daily wine tasting and lunch experiences for our guests on our beautiful patio overlooking the vineyards.

We are seeking a dynamic, enthusiastic professional to join our AronHill team. This is a part-time position offering competitive wages, commissions, and gratuities.

Essential Duties Include, But are Not Limited To:

• Enthusiastically greet our guests and create a warm and welcoming environment
• Be prepared to passionately talk about our wines, our lunch menu, and our story
• Ensure sure top quality service and attention to our guests throughout their entire visit
• Develop and nurture relationships with guests and wine club members
• Take lunch orders, communicate effectively with the kitchen, run food, clear plates as needed
• Promote and sell wine club membership
• Assist with shipping and wine club related phone calls as needed
• Operate a POS system
• Assist with on and offsite events
• Stock wine, merchandise, light cleaning, and keep the tasting room clean and organized
• Conduct yourself in a positive and professional manner with all guests and fellow coworkers


• Ability to work independently
• Ability to multi-task in a busy (yet fun!) environment
• Self-motivated, trustworthy, and willing to jump in and help
• Team player with a positive attitude
• Ability to complete duties and assigned tasks in a timely and detailed manner
• Sales confidence, ability, and willingness to up sell
• Exceptional customer service, positive attitude, and interpersonal skills
• Engaging and outgoing
• Computer skills -- Vin65, Google Suite, MS Word proficiency a plus
• Must be at least 21 years old
• Ability to reach, bend, stoop, and lift up to 50lbs.
• Ability to stand for extended periods of time (8 hours)
• Ability to work weekends, evening events, and holidays
• Food Handler's Certificate required within 30 days of employment

**Winery and sales experience a definite plus!

Submitted By:
AronHill Vineyards
2500 Vineyard Drive Templeton, CA
Nov 15, 2017 | Solterra Strategies

The Executive Assistant reports to the Chief Strategist. This position is flexible and will begin part-time (up to 20 hours per week) and may grow into a full-time position as the business grows. He or she will work with the Chief Strategist on a variety of client projects. This position requires a highly organized individual to coordinate multiple administrative tasks including but not limited to: file coordination, proofreading, client correspondence, calendar management, credit card and receipt reconciliation, meeting minutes, database management and other various day-to-day duties. The ability to communicate in a concise and clear manner in both written and verbal formats is key. Working in a fast-paced environment and the ability to shift focus is paramount.

Submitted By:
Solterra Strategies
Paso Robles, CA
Nov 15, 2017 | Firestone Walker Brewing Co.

The Taproom Restaurant located in Paso Robles is seeking dedicated and enthusiastic part-time Dishwashers, Line Cooks, and Prep Cooks to join our team. We are looking for someone that is passionate about food, has a “can do” attitude, and enjoys working with others.

As a member of our team, you’ll receive some great perks like meal discounts and 50% off beer and Firestone Walker merchandise.

This is a great time to join us and be a part of an iconic band and a positive, caring team that understands guest service. For more information please visit our website and apply today!


Line Cook:

Prep Cook:

Firestone Walker is an Equal Opportunity Employer.

Please do not email resumes apply via link.

Submitted By:
Firestone Walker Brewing Co.
Paso Robles
Nov 15, 2017 | Rangeland Wines

Tasting Room Associate

Rangeland Wines is a boutique family winery that also raises grass-fed beef and lamb for sale in a boxed, club format. We have just opened a Templeton tasting room, open Thursday - Saturday, 11 to 5. Initially, our Tasting Room Associate will work 20 to 30 hours per week. This position may soon expand to full time for the right candidate, including responsibility for events, club marketing and management. Wages commensurate with experience.

Job Duties:
• Lead tastings for walk ins and appointments, sharing information about the wines, the specifics of the vineyard, and the story of the brand.
• Operate POS system, create shipping invoices, and confidently handle customer questions
• Daily inventory counting, sales reconciliation, restocking, and cleaning
• Administrative duties related to shipping, mailing list, data entry and appointment scheduling
• Maintain an organized, clean work environment
• Help organize and coordinate all wine club events
• Work with owners to develop the yearly tasting room and wine club calendar for events
• Coordinate and execute social media campaigns and daily/weekly updates
• Create and nurture industry relationships: hotels, restaurants, wineries, tour operators, etc.
• Respond to customer inquiries via phone, email, or written correspondence

• Wine serving experience
• Interest in sustainable agriculture and grass-fed meats
• Polished customer service skills and good judgement
• Self motivator with excellent organizational skills and attention to detail
• Proficient in MS Word and Excel, knowledge of VIN65 (sales and wine club management software) a plus.
• Wine knowledge plus strong interest in continuous wine education
• Must be able to lift and carry at least 40 pounds
• Must be able to stand for long periods behind a tasting counter or at events
• Must be available to work weekends (primary hours 10-6, Thursday-Sunday)
• Must be 21 years of age

Submitted By:
Rangeland Wines
225 S. Main St., Templeton