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Law Estate Wines is a family owned/operated winery and vineyard located on the west side of Paso Robles. We are ultimately looking for candidates with a strong interest in hospitality and wine sales. This is a part-time position for Saturdays and Sundays with the option for an additional weekday. There is potential for full time employment based on performance. The tasting room position is focused on wine sales with the additional responsibilities of greeting guests, answering scheduling questions, the breakdown and set up of the private tastings, alongside assisting the guests with their transportation, wine packing, and booking needs. There will be strong professional and career growth training for candidates that show excellence in their role with the management of the client experience, and contribution to the overall brand.

Essential Duties and Responsibilities:
- Wine Sales, including wine clubs, event tickets on and offsite.
- Preparation, execution and break down of tastings, tours, events on & off winery premises.
- Scheduling events, appointments, tours & seminars for guests, media/trade & management.
- Strong communication on skills for tastings, tours, dinners & off-premise events
- Greeting and exiting guests as they arrive and depart.
- Booking appointments on and offsite
- Working with staff members on all levels, including winery & vineyard when help is needed.
- Participate in training through tastings, wine courses, travel, harvest, winery/vineyard work.
- Report directly to the tasting room and assistant tasting room manager.

Job Qualifications:
Knowledge, skill and abilities:
- Excellent customer service and organization skills.
- Available to work after hours, weekends & special events as needed.
- Good working knowledge of wine or willingness to learn.
- Maintain a professional appearance and demeanor.
Please email your resume and contact information

Submitted By:

Law Estate Wines

Location:

Law Estate Wines-Paso Robles, CA

Email:

oliver@lawestatewines.com

Phone:

7209338726

Learn More >

GENERAL
• Work location: 1200 Priska Drive, Paso Robles, CA
• Full-time position, non-exempt status
• The Marketing Coordinator reports to the Director of Marketing

JOB DESCRIPTION
1. PLANNING & BUDGETING
• Creating e-blast concepts in cooperation with Director of Marketing
• Developing social media strategy in cooperation with Director of Marketing
2. MARKETING
• Create and maintain e-mail campaigns and report analytics
• Maintaining and updating Vina Robles Winery and Vina Robles Amphitheatre websites
• Creating direct-to-consumer marketing materials for Vina Robles Winery and Amphitheatre including sales and event flyers, recipe cards, sponsorship materials, etc.
• Creating promotional materials using existing templates, format for digital distribution and/or print, coordinate with designer and printer
• Maintaining updated library of winery images, their usage rights and submitting images for trade, media and other requests
• Creating, executing and analyzing online surveys to solicit feedback for Hospitality Center, Wine Club and Amphitheatre
• Assisting with press releases and other public relations needs
• Monitor company social media accounts; create and post content
• Coordinate wine competitions entries, media wine samples and donations
• Assist the Director of Marketing with projects
• Other duties as assigned
3. SALES SUPPORT
• Supporting Director of Sales, Regional Sales Managers and DTC Manger in creating e-mail campaigns for trade and consumers
• Regularly sending trade updates via e-mail to distributors, reps and accounts
• Creating wine price comparison charts and providing national pricing data monthly
• Keeping Local Availability lists up to date

GENERAL REQUIREMENTS
• Three (3) years marketing experience required, preferably in the wine industry
• Experience managing business social media channels (Facebook, Instagram, Twitter)
• Proficiency in MS Office software
• Working knowledge of WineDirect software preferred
• Familiarity with graphic design software (Adobe InDesign, Adobe Illustrator)
• Exemplary oral and written communication skills; copywriting experience a plus
• Ability to efficiently work independently; ability to successfully manage multiple projects
• Exceptionally organized, detail oriented, strong problem-solving capabilities

To Apply:
Please send resume to: Vina Robles Vineyards & Winery Attn. Human Resources 1200 Priska Drive Paso Robles, CA 93447 or respond by e-mail in PDF format. No phone calls.

ABOUT VINA ROBLES
Growers and makers of expressive, approachable estate wines from Paso Robles, California, Vina Robles owns and farms six estate SIP® Certified Sustainable vineyards in five sub-districts in the region. First class hospitality service is offered by way of unique, memorable experiences with wine, food and music at their core. The vineyards & winery are owned and managed by two Swiss families who have been farming winegrapes in Paso Robles for more than 20 years.

Known primarily for their Cabernet Sauvignon and Petite Sirah, the Vina Robles lineup includes small lots of a wide range of varieties and creative blends. While adhering to traditional winemaking methods, veteran winemaker Kevin Willenborg implements modern technologies to make his estate wines with minimal intervention.

Submitted By:

Vina Robles Vineyards & Winery

Location:

Vina Robles Vineyards & Winery

Email:

jobs@vinarobles.com

We are heading into 2022 with as much anticipation as we had in 2021 with the completion of our brand new tasting room! 12,000 sq feet of wine caves, vinyl lounge, VIP room, bocci ball court, fire pits and more! We are cultivating an experience unlike anything this area has seen, and we are ready to build the most incredible team to match. Want to join the Booker family, work directly for the owners, have team lunches, do team yoga on Wednesdays, and oh yeah sell a ton of some of the best wine in Paso. Then this is the job for you!

We are looking for team members responsible for delivering excellent customer service and experiences to those visiting us. A hospitality heart is a must!

Full time and part time positions available with a ton of room to grow!

Qualifications and Skills

· Attention to detail

· Strong customer service skills

· Excellent communicator

· Multi-tasker

· Team player

· Effective sales person

· Positive attitude

· Wine related experience helpful

Submitted By:

Booker Vineyard and Winery

Location:

Booker Vineyard

Email:

sara@bookerwines.com

Phone:

805-237-7367

Learn More >

GENERAL
Work location: 3700 Mill Road, Paso Robles, CA
Full-time position, Non-exempt status
Available to work Thursday - Monday
The Assistant Wine Club Coordinator reports to the DTC Sales & Wine Club Manager

JOB DESCRITPION
1. CUSTOMER SERVICE
• Leads reservations, tastings and customer service in the Club Lounge
• Helps in Hospitality Center when needed
• Processing orders accurately and efficiently in Wine Direct
• Participating at Signature Club events by greeting, pouring, and selling to members
• Responds promptly to all telephone and email inquiries from members
• Ability to effectively resolve customer complaints
• Greet and check in Signature Club members at Amphitheatre Terrace Club pre-shows during concert season

2. ADMINISTRATION
• Assists in maintaining customer database of new members, updates, and cancellations
• Assists in the execution of quarterly Signature Club shipments
• Checks Wine Direct Fulfillment and ShipCompliant orders daily and resolves shipping issues in a timely manner
• Performing other assigned duties as directed

REQUIREMENTS
• Minimum 2-years in hospitality/front of house position required
• Proficient in Microsoft Excel, Outlook and Word
• Excellent phone etiquette
• Experience with Wine Direct/Vin 65 desired
• Prior wine experience and advantage but not required
• Excellent customer service and hospitality skills
• Must be 21 years of age
• Ability to lift 55 pounds repetitively
• Must be available to work weekends, evenings, holidays, and events
• Must be a team player who can work efficiently in high volume, fast paced situations.

ABOUT VINA ROBLES
Growers and makers of expressive, approachable estate wines from Paso Robles, California, Vina Robles owns and farms six estate SIP® Certified Sustainable vineyards in five sub-districts in the region. First class hospitality service is offered by way of unique, memorable experiences with wine, food and music at their core. The vineyards & winery are owned and managed by two Swiss families who have been farming wine grapes in Paso Robles for more than 20 years.

Known primarily for their Cabernet Sauvignon and Petite Sirah, the Vina Robles lineup includes small lots of a wide range of varieties and creative blends. While adhering to traditional winemaking methods, veteran winemaker Kevin Willenborg implements modern technologies to make his estate wines with minimal intervention.

Submitted By:

Vina Robles Vineyards & Winery

Location:

Vina Robles Vineyards & Winery

Email:

jobs@vinarobles.com

GENERAL
Work location: 3700 Mill Road, Paso Robles, CA
Full-time position, Non-exempt status
Available to work Sunday - Thursday
The Wine Club Coordinator reports to the DTC Sales & Wine Club Manager

JOB DESCRITPION
1. ADMINISTRATION
• Maintaining customer database of new members, updates, and cancellations
• Inputting new club applications
• Assisting in the execution of quarterly Signature Club shipments
• Assisting in the annual planning of shipments (i.e. packaging orders, shipment timeline)
• Manage Terrace Club bookings for members during concert season
• Providing data analytics on Signature Club membership quarterly
• Performing other duties as assigned

2. CUSTOMER SERVICE
• Responds promptly to all telephone and email inquiries from members
• Ability to effectively resolve customer complaints
• Participating in tastings and customer service in the Club Lounge
• Processing orders accurately and efficiently in Wine Direct
• Participating at Signature Club events by greeting, pouring, and selling to members
• Greet and check in Signature Club members at Amphitheatre Terrace Club pre-shows during concert season

3. SHIPPING AND INVENTORY
• Checks Wine Direct Fulfillment and ShipCompliant orders daily and resolves shipping issues in a timely manner
• Works with a Manager on biweekly physical inventory
• Performing other assigned duties as assigned

REQUIREMENTS
• Minimum 3-years in detail orientated/administrative position required
• Proficient in Microsoft Excel, Outlook, and Word
• Excellent phone etiquette
• Experience with Wine Direct/Vin 65 desired
• Prior wine experience and advantage but not required
• Excellent customer service and hospitality skills
• Must be 21 years of age
• Ability to lift 55 pounds repetitively
• Must be available to work weekends, evenings, holidays, and events
• Must be a team player who can work efficiently in high volume, fast paced situations.

ABOUT VINA ROBLES
Growers and makers of expressive, approachable estate wines from Paso Robles, California, Vina Robles owns and farms six estate SIP® Certified Sustainable vineyards in five sub-districts in the region. First class hospitality service is offered by way of unique, memorable experiences with wine, food and music at their core. The vineyards & winery are owned and managed by two Swiss families who have been farming wine grapes in Paso Robles for more than 20 years.

Known primarily for their Cabernet Sauvignon and Petite Sirah, the Vina Robles lineup includes small lots of a wide range of varieties and creative blends. While adhering to traditional winemaking methods, veteran winemaker Kevin Willenborg implements modern technologies to make his estate wines with minimal intervention.

Submitted By:

Vina Robles Vineyards & Winery

Location:

Vina Robles Vineyards & Winery

Email:

jobs@vinarobles.com

RESPONSIBILITIES
• Assist the Winery Chef in preparing regular menu items and food for lunch service as well as special events
• Assist the Winery Chef in maintaining the cleanliness of the kitchen, dishes, silverware, equipment and utensils
• Maintain accurate food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
• Adheres to Health and Safety and Food Safe Standards
• Maintain a high level of personal hygiene at all times
• Participates in winery special events as needed
• Reports any maintenance issues as soon as they occur
• Other duties as assigned

JOB REQUIREMENTS
• High school diploma/GED required
• 2+ years’ experience as a Cook in the restaurant industry
• Able to read and follow standardized recipes
• Strong knowledge of proper food handling procedures
• ServeSafe Certification preferred
• Fit and strong, with the ability to lift heavy loads, over 60 pounds

All staff will be expected to:
• Arrive at work on time and in proper attire, adhering to Vina Robles dress code standards
• Take instructions from the Management team
• Work as part of the team
• Operate in an honest, helpful and friendly manner towards colleagues and guests
• Maintain a clean and tidy work area at all times
• Work quickly while practicing good customer service skills

ABOUT VINA ROBLES
Growers and makers of expressive, approachable estate wines from Paso Robles, California, Vina Robles owns and farms six estate SIP® Certified Sustainable vineyards in five sub-districts in the region. First class hospitality service is offered by way of unique, memorable experiences with wine, food and music at their core. The vineyards & winery are owned and managed by two Swiss families who have been farming wine grapes in Paso Robles for more than 20 years.

Known primarily for their Cabernet Sauvignon and Petite Sirah, the Vina Robles lineup includes small lots of a wide range of varieties and creative blends. While adhering to traditional winemaking methods, veteran winemaker Kevin Willenborg implements modern technologies to make his estate wines with minimal intervention.

Submitted By:

Vina Robles Vineyards & Winery

Location:

Vina Robles Vineyards & Winery

Email:

jobs@vinarobles.com

L'Aventure is a family owned, boutique style winery located in Paso Robles, CA. As our demand for reservations is increasing, we are looking to add an additional Part Time position to join the L'Aventure team on the weekends (Saturday and Sunday) and possibly one or two weekday shifts when needed.

We operate a tasting room atmosphere that is both fun and educational. The ideal tasting room attendant will be friendly, easy going, enthusiastic and confident in their ability to educate our guests about our wines, philosophy and winemaking style. The position involves promoting L’Aventure wines by being welcoming, knowledgeable and passionate.

Duties and Requirements include but are not limited to:

- Make our guests feel welcomed and engaged
- Comfortable speaking to people and larger groups
- Pour flight tastings properly and efficiently
- Communicate and explain the current release of our wines
- Communicate and explain our story, winemaking process and philosophy
- Be familiar with our POS system and be able to handle cash and credit card transactions
- Reconcile the cash/credit drawer at the end of the day
- Make sure our inventory is correct when opening and closing
- Keeping the tasting room clean and organized
- Assist and grow our wine club, including yearly shipments, events and communications.
- Perform regular office administration duties by responding to emails, phone calls and booking tastings.

- Must be able to multitask, work in a high energy environment and maintain order during busy days
- Must be available to work weekends and holidays
- Must be comfortable standing up for hours at a time
- Must be 21 years old or older
- Must be able to lift 50 lbs

Day and time may change from week to week but, for the most part you must be available Saturday and Sunday from 10AM to 4:30PM with the occasional weekdays shift.

Submitted By:

L’Aventure

Email:

pasorobleswineryjob@gmail.com

Learn More >

Brecon Estate, one of the fastest growing boutique wineries in Paso Robles is seeking an energetic, personable, upbeat and responsible individual to join our highly successful team at our spectacular Vineyard Drive location.

The ideal candidate will have social media and internet sales experience, a marketing background, and retail and/or wine club experience. Enthusiasm, curiosity, and creativity are all requirements for this position.

This is a full-time salaried position with a competitive compensation structure and may progress to a hybrid position.

JOB RESPONSIBILITIES
-Lead redesign initiatives (social media, website, collateral, packaging etc.)
-Manage website (homepage imagery, featured products, photo galleries, forms, collateral and analytics)
-Manage internet presence/advertising and social media (Facebook, Instagram, Twitter, Youtube, Yelp, Google, Trip Advisor, etc.)
-Develop and manage email campaigns and special promotions
-Manage relationships with local media/magazines
-Responsible for some reporting (website, email, social media, and special projects)
-Assist in executing events
-Help execute new projects
-Public Relations and collateral materials as required
-Help with office duties and the tasting room as required

QUALIFICATIONS Bachelor Degree or higher Design background proffered.

30% Sales & Marketing
35% Web, Social Media, club emails
15% Tasting room help and collateral materials
10% Event Planning/execution
10% General office phone duties

PHYSICAL DEMANDS:
The employee must lift/pull/push/carry 40lb. boxes on a repetitive basis. The ability to sit at a desk and utilize a computer keyboard is essential. The employee will be required to sit, stand, walk, climb, stoop, kneel and crouch on a frequent basis.

Submitted By:

Brecon Estate

Location:

Paso Robles

Email:

damian@breconestate.com

Mori PZ83 hydraulic basket press. 452 liter stainless steel basket and pressing platen. 208-240 single phase power. Photos available upon request. Manufactured in 2006. $8,000

Submitted By:

Anglim

Location:

Paso Robles

Email:

steve@anglimwinery.com

Phone:

8054234480

Cellar Worker (Tech 1)
SUMMARY: Assists in all phases of winemaking process, as well as care, maintenance, and sanitation of all equipment and facilities. Candidates should strive to learn something new each day, while being proactive and attentive to crafting high-end wines.

DUTIES AND RESPONSIBILITIES:
The following reflects management’s definition of essential functions for this job but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or other reasons.

• Must be able to read and understand work orders.
• Must be able to gauge tanks accurately.
• Must understand and obey all safety and work rules.
• Must be neat and clean in appearance.

• Must learn the following:
a) How to assist unloading of trucks at crop reception.
b) How to make crush additions at crop reception.
c) How to safely and effectively clean crop reception area.
d) How to water back fresh crush pomace.
e) How to rehydrate yeast and inoculate fermenters.
f) How to make fermentation additions.
g) How to pump over red fermenters.
h) How to safely and effectively clean pump over apparatus
i) How to clean and sanitize general winery equipment.
j) How to load bulk trucks as per requirements.
k) How to mix and wine tanks.
l) How to fill and empty wine barrels.
m) How to make additions to and top wine barrels
n) How to operate forklift.

QUALIFICATIONS:
• One to two years’ experience in wine or related industry preferred.
• Ability to work any shift 7 days a week.
• Ability to understand and follow written and verbal instructions.
• Good written and verbal communication skills.
• Must have current California driver’s license

PHYSICAL/MENTAL REQUIREMENTS:
While performing the duties of this job, the employee is frequently required to do the following:
• Regularly required to roll, move, and/or lift 60-gallon wine barrels when needed.
• Must be able to stand, stoop, lean, lift and squat.
• Work long hours during peak periods.
• Climb stairs and ladders
• Ability to move and/or lift up to 50 pounds.

WORK ENVIRONMENT:
• Works in wine cellar where temperatures are cool and noise level is usually moderate to high at times.
• Exposed to outside temperatures on a regular basis.

The employee is expected to adhere to all Company, Federal and State Food Safety

Submitted By:

Robert Hall Winery

Location:

Robert Hall Winery 3443 Mill Road Paso Robles, CA 93446

Email:

jcontreras@roberthallwinery.com

Learn More >

Smile - HammerSky Vineyards is hiring! (again)
We are thrilled to announce that we are hiring. We are a family owned, small boutique winery and event venue. Now is your opportunity to work at one of the most scenic and beautiful locations in Paso. Must be willing to provide the ultimate experience to our guests.

This position is flexible around the perfect person!
What we need in a candidate:
Highly engaging and major fun factor required
Strong work and personal ethics that align with ours (we hustle)
Part-time availability able to work weekends and some evenings (for special events)
Ability to lift up to 50lbs and stand for long periods of time
Eagerness to learn, enthusiasm to host, and create a true brand experience unlike anything in Paso.
A super positive outlook is also needed (no Debbie downers please) *no offense Debbie*
Collaborative work style.
We are a TEAM. We love coming to work and having a creative mindset and engage with our guests.

What sets you apart:
Previous hospitality experience
General wine knowledge or education
Cover letter explaining why you’d be the perfect fit for this job **don’t forget this you will not pass go**

What we offer you:
An amazing team environment with inclusive leadership. (google that)
Epic Sunsets 😊
Tips, Bonus and Free farmhouse nights Yay!
Professional growth opportunities
Dynamic, exciting, and rewarding work environment
To be considered please apply through the link below.

https://www.indeed.com/viewjob?t=tasting+room+ambassador+part+time+hammersky+vineyards&jk=d1fb7f037b9a329b&_ga=2.10454389.1768344019.1632944340-1102582747.1627498055

Submitted By:

HammerSky Vineyards

Location:

HammerSky Vineyards

Email:

mel@hammersky.com

Phone:

805.239.0930

Learn More >

Paris Valley Road is an estate winery and vineyard inspired by the stunning domaines of the grand crus of France, recently opened in October of 2020. Our name comes from a little-known two lane road located to the west of the very first vineyard we planted over 20 years ago. It’s here, surrounded by vineyards and gently rolling hills, that our story begins.

Paris Valley Road Estate Winery is a family owned and operated winery based in Paso Robles, CA. Vines, land, and wine are our history, a passionate lifestyle shared by our family through a commitment to create wines of distinction. With inspiration from the old world, our wines are distinctly Paso Robles in style. Our focus is on Bordeaux varietals and blending techniques, but our winemaking team’s approach is modern and adventurous, showcasing the incredible variety of terroir available to us within the Paso Robles and Central Coast appellations. The winery needs an energetic and efficient Tasting Room Manager for this newly reopened location on 46E. The Tasting Room Manager will oversee the day-to-day operations of the tasting room, while working collaboratively with the other staff at the winery to ensure delivery of a seamless customer experience as well as optimal management of the business. As a coach and mentor to the staff, the Tasting Room Manager will lead by example and take on a strategic role in driving sales and traffic to the winery.

Position Summary
The Tasting Room Manager provides proactive leadership in all aspects of tasting room operations and works to develop a team that passionately promotes the brand. They will work to create a memorable guest experience for every customer by successfully overseeing and implementing all aspects of tasting room operations: sales, customer service, training and development, reservation management, winery experiences, inventory accuracy, staff scheduling, cash reconciliation, and local outreach.

Duties and Responsibilities
• Create a tasting room team-based culture where each person is committed to the very best in their fellow employees
• Ability to plan, execute, and achieve retail sales goals, wine club acquisition and name capture
• Hands-on management of tasting room staff including training, scheduling, and staff development
• Plan, prepare, and execute monthly tasting room meetings with team
• Ability to supervise tasting room employees and additional staff as required
• Establish and enforce tasting room policies and procedures and ensure all tasting room operations are completed efficiently
• Promote and effectively sell wine and wine club memberships by educating guests about the brand and what makes us unique
• Exceptional understanding and application of the principals of customer service
• Hire, lead, and train tasting room staff, ensuring each shift is scheduled and running smoothly
• Provide leadership and coaching to staff on a regular basis
• Responsible for ordering and maintaining all tasting room supplies
• Provide oversight for daily reservations in partnership with hospitality team on winery experiences
• Work with Director of Marketing on outreach programs to drive consumer traffic to the winery
• Continually develop and maintain a professional, customer service oriented team, focused on brand awareness, retail sales, and wine club memberships
• Oversee tasting room inventory and stocking of wine, non-wine merchandise, sales/POS materials, and forms
• Ensure a clean, organized, and safe work environment for employees and guests
• Submit reports to accounting and DTC management as required, including end of day reports, transfers and removals, bi-monthly inventory
• Contribute to weekly all staff email with encouragements, items that need attention, and areas of awareness for tasting room staff
• Work with the Director of Sales and Director of Marketing to develop and implement special tasting room experiences and promotions

Professional Qualifications
• Bachelor’s degree preferred
• Minimum 3 years Tasting Room Management experience, including proven people management skills
• Experience with Wine Direct a plus
• Strong Leadership and team building skills
• Ability to manage multiple priorities in a fast-paced, dynamic environment with a high level of attention to detail
• Project management skills and multi-tasking ability
• Strong proficiency in Microsoft Office
• Excellent communication skills
• Must be able to lift and move 45lbs

Submitted By:

Paris Valley Road Estate Winery

Location:

Paso Robles

Email:

careers@thestollercollection.com

Phone:

805.727.9463

Learn More >

Pellenc 3300 Bin Machine
Less Than 4300 hours
Comes with 500 gal Sprayer and TR3 MultiTool
Too Many Wearable Parts to list.
Call for more Details
$45K

Submitted By:

Paso Robles Ag Services

Location:

Paso Robles, CA

Email:

PasoRoblesAgServices@gmail.com

Phone:

7075291105

ONX Winery is looking for a detailed and project-oriented individual who would assist with weekly fulfillment. We have an upbeat and hard-working team and you will find a supportive environment where ideas are welcome and communication is key. Wine knowledge is not required, but you must be able to work both individually and as a part of a team. There are many moving parts and all are important, so you would be wearing several "hats" during this process. It is a rewarding position in that we take each shipping group from creation to loading it right onto the truck every week, and there are often opportunities for professional growth with ONX for the right individual. We'd love to hear from you!

Please send resume and cover email to Sarah at Jobs@onxwines.com

BASIC DUTIES

Assisting to coordinate weekly pack-outs
Solving shipping pack-out challenges concerning size and shapes of outer shipping boxes
Reconciling orders with shipping labels and organizing custom orders
Troubleshooting other shipping issues in real-time
Producing, assembling, and shipping ONX tasting kits
Cleaning up from assembly following closing procedures
Maintaining a clean and stocked assembly/prep area

POTENTIAL ADDITIONAL DUTIES (SKILLS SURROUNDING THESE ARE NOT REQUIRED, BUT ARE A BONUS!)

Data entry for the creation of shipping labels
Entering content into note templates and printing them
The basic design for printed materials using Google Docs
Assistance with in-house events and wine club shipments

REQUIREMENTS

● Must be 21 years of age

● Must be able to lift 45 - 50 pounds frequently

● Must be available on both Sundays and Mondays (including holidays)

GENERAL

● Work location: ONX Wines, 2910 Limestone Way

● Part-time hourly, up to 24 hours per week

● Reports to the Director of ONX at Home

Submitted By:

ONX Wines

Location:

ONX Wines, 2910 Limestone Way, Paso Robles

Email:

jobs@onxwines.com

Phone:

805-434-5607

Learn More >

Got talent?

Tobin James Cellars is now looking for an energetic and outgoing personality to join its fast paced, high volume tasting room team. We are looking for someone with sales/hospitality type experience and exceptional organizational skills. Experience in direct customer services is preferred. Applicant must demonstrate a successful track record working within a team type atmosphere. Weekends necessary. Main duties will include (but not be limited to); professional direct customer services, general wine education and pouring, merchandise handling, general cleaning, and cash/credit handling.

Applicant must be able to:

Stand for several hours on their feet.
Be able to lift 40 lbs from the floor to waist height.
Be over the age of 21 years.
Have sufficient Cash/Credit experience.

The scheduling of hours is mainly Friday through Monday. We are very willing to work around school schedules. Please understand this position requires working on holidays, three day weekends, etc. If you are interested in applying for this position, send a resume by email (tastingroom@tobinjames.com) or apply in person Monday through Friday (ask for Ben, Terrie, or Kaye), please bring your resume…

Tobin James Cellars
8950 Union Road
Paso Robles, Ca. 93446

tastingroom@tobinjames.com

Submitted By:

TOBIN JAMES CELLARS

Location:

Tobin James Cellars

Email:

tastingroom@tobinjames.com

Phone:

805 239 2204

Learn More >

We are looking for somebody to add to our team who is passionate about hospitality, customer service and wine. This position is primarily an administrative position assisting with all aspects of successfully running a 10,000-member wine club including:
• Assist with all aspects of seasonal allocations, including overseeing set up, processing, shipping, emails, and all details involved.
• Work as a member of the club team to help update member accounts, process club orders, reroute packages as needed, and handle any other customer service troubleshooting via phone, email and face to face communications.
• Update and maintain database for new wine club sign-ups, cancellations, address/billing changes, club status, credit card information.

The ideal candidate has wine club experience and is innovative, forward thinking and thrives in a busy, every changing climate with other like minded people. Our club is growing and we are looking for passionate professionals to add to the wine club team.

Submitted By:

Austin Hope & Treana Tasting Cellar

Location:

Austin Hope & Treana Winery

Email:

kim.walker@hfwines.com

Phone:

805.238.3991

Learn More >

Purpose and Objectives:
The Tasting Room Lead is one of the primary faces and voices of the tasting room. This position will provide above and beyond expected customer service, while helping maintain a warm, friendly, clean, organized and efficient tasting room and café. The Tasting Room Supervisor will report directly to the Hospitality Manager and Tasting Room Supervisor.

Job Responsibilities:
• Supervise all aspects of tasting room operations including hospitality, daily staffing, inventory, POS, tours, reservations and general café procedures
• Inform staff of daily sales goals in a creative and exciting way to motivate performance and increase awareness within the team
• Assist in performing daily, weekly and monthly inventory reconciliation, trouble shoot as necessary, and report to supervisor
• Assist in executing effective training schedules to new hires of the tasting room including hosts, bussers, tour guides or event staff
• Responsible for opening and closing register while on duty, and troubleshooting register errors as necessary Reporting information to management as needed
• Maintain accurate supply of change and petty cash
• Host consumer groups and VIP visits with the ability to offer an engaging tour experience of Santa Margarita Ranch and Margarita Vineyards
• Continuously educate tasting room staff on new procedures, policies, events and promotions preferably at the beginning of each shift
• Assist in coordination and execution of monthly staff trainings for tasting room team
• Facilitate ordering of tasting room supplies, including packaging materials and office supplies
• Perform and manage prompt handling of customer concerns in a positive manner
• Work with the Wine Club team to creatively reach monthly sign up goals
• Assist in development in new incentive programs for staff and customers
• Crosstrain with Café- knowledgeable about Café procedures and training needs

Professional Requirements:
• Five years of hospitality industry experience, preferably within the wine industry
• Two years of management or supervisor experience
• Must be a positive team player who practices respect and appreciation for all positions and team members
• Knowledge and proficiency with Microsoft Office
• Positive, well organized, dedicated, creative and passionate
• Ability to work in a fast paced environment; adapt to quick changes in plans and work without close supervision or rigid structure
• Must be available evenings and weekends
• Must be able stand on feet for long periods of time, and be physically capable of carrying 50 pounds
• Must have a valid CA driver’s license
• Willingness to perform all duties necessary and in the interest of the brand image
• Willingness to listen and learn from all team members
• Strong customer service and organizational skills, and excellent oral/written communication skills
• Capable of multi-tasking while still paying careful attention to detail
• College degree recommended

Compensation:
• Hourly rate DOE
• Wine Club sign up incentives
• Medical, company paid holidays and 5 days paid vacation, 6 days paid sick days, 401K (eligible after 1 year with company and 1000 hours worked)

Submitted By:

Ancient Peaks Winery

Location:

Ancient Peaks Winery Tasting Room

Email:

info@apwinery.com

Phone:

805.365.7045

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We are a family - owned, boutique style winery in Paso Robles looking for an energetic individual to join our team as Marketing/Event Manager and Tasting Room Associate. We are located in Tin City in Paso Robles, producing 3000 cases and focusing on making premium wines. Our tasting room is by appointment to ensure a high end tasting experience and create relationship with our guests/members.
The ideal candidate is organized, has strong customer service, sales and communication skills.

The job consists of two parts:

Marketing and Communication:
- Manage all DTC events (parties and dinners)
- Manage social media accounts
- Create promotional emails
- Create DTC marketing materials: tasting menus, order forms, brochures, etc
- Maintain digital image

Tasting Room:
- Work directly with the Tasting Room Manager to ensure proper flow of tasting room
- Provide outstanding customer service, wine education and memorable experience for our guests
- Complete opening and closing tasks efficiently

Qualifications:
- Strong verbal and written communication skills, including strong grammar skills
- Previous marketing experience
- Experience with managing social media outlets
- Knowledge with graphic design software (InDesign, Illustrator, Photoshop)
- Highly developed organizational skills
- Ability to keep multiple projects moving forward in the face of competing priorities
- Strong teamwork orientation
- Self-motivated individual who takes initiative to solve problems
- Sales, marketing, or hospitality experience

Must work weekends and holidays for the first 6 months to a year then possibility to move weekdays.
Must be 21 years old

Submitted By:

BENOM

Location:

Paso Robles (Tin City)

Email:

info@benomwines.com

Phone:

8056104723

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HIRING IMMEDIATELY
PAY: Hourly base, plus tips, plus commission, plus product discounts
# DAYS: 1, 2, or 3 days per week
EXPERIENCE: None - we will train

Re:Find Distillery and Villicana Winery are looking to add a new member to our dynamic team. We are a boutique winery and distillery dedicated to offering our guests a personalized educational tasting experience. Creating an inviting, authentic, and educational environment that is dedicated to excellent customer service is our priority.

Previous tasting room experience is not necessary as we will provide extensive training. We are looking for someone who is willing to learn and dedicated to delivering excellent customer service.

The person hired for this position will conduct both indoor and outdoor, table side wine/spirits tastings for our guests. During the tasting they will tell the story of our winery/distillery while talking about each product they are pouring. This person will be comfortable with asking for the sale and initiating club sign ups.

Days Hiring for: Friday, Saturday, and Sunday
(can choose to work 1, 2, or 3 days)

MUST:
Be 21 years of age
Must be available to work weekends, holiday weekends and events
Be able to lift 50 pounds
Be able to stand on concrete for extended periods of time
Be willing to do cleaning tasks
Have reliable transportation
Positive contributor to a collaborative team
Effective presentation skills
Ability to effectively connect personally with groups large and small
Excellent customer service skills
Passion for customer service

LOOKING FOR:
Friendly
Hospitality Oriented
Knowledgeable about Paso Robles
Have a passion for wine, spirits, and food
Team oriented personality
Professional

Submitted By:

RE:FIND Distillery

Location:

2725 Adelaida Road, Paso Robles, CA 93446

Email:

info@refinddistillery.com

Phone:

805-239-9456

Learn More >