Bella Luna Estate Winery

Bella Luna is a small, family winery focusing on small lot of unique red and white varietals.

  • About
  • Wines Produced
  • Press & Accolades
  • About
    Bella Luna is a small, family-owned, and operated winery specializing in dry-farmed, hand-picked vineyards from the Central Coast. For the past 23 years, Bella Luna has produced terroir-driven wines with a minimalistic approach on the winemaking side. The wines are fermented using indigenous yeasts, and also unfined, and unfiltered. Our focus is on single-vineyard, small batch production of Sangiovese, Nebbiolo, Barbera, Tocai Friulano, Arneis, Cabernet Sauvignon, Merlot and Zinfandel. The Estate Vineyard and Winery are both a backyard and playground for the third generation, so everything used in both locations is safe to consume, not only for humans but our four-legged friends as well.

    "You can make bad wine from good grapes, but you can't make good wine from bad grapes." - Kevin Healey, Owner.
  • Wines Produced
    Arneis
    Barbera
    Cabernet Franc
    Cabernet Sauvignon
    Chardonnay
    Merlot
    Nebbiolo
    Other
    Red Blend
    Red Tuscan-Style Blend
    Rosé
    Sangiovese
    Zinfandel
  • Press & Accolades
  • Press

    • Jun 2021 | Double Gold, Best of Class Sangiovese Based Blends, 2017 Estate Riserva
    • Apr 2021 | 91pts, Best Sangiovese, 2017 Hearthstone Sangiovese
    • Sep 2017 | 91 pts, Cellar Selection, 2013 Estate Riserva – Super Tuscan
    • Sep 2017 | 92 Pts, 2015 Fighter Pilot Red, Zinfandel

    Accolades

    • 2013 Estate Riserva - Super Tuscan, Wine Enthusiast, Sep 2017, 91 points, Cellar Selection
    • 2015 Fighter Pilot Red, Zinfandel, Wine Enthusiast, Sep 2017, 92 Points
    • 2013 Estate Riserva - Super Tuscan, Jeb Dunnuck, Sep 2017, 91 Points
    • 2016 Bella Bianca, Jeb Dunnuck, Sep 2017, 90 Points
    • 2013 Barbera, Jeb Dunnuck, Sep 2017, 91 Points
    • 2013 Barbera, SF Wine Competition, Jan 2017, DOUBLE GOLD
    • 2013 Barbera, Amador Barbera Festival, Jun 2016, 2nd place out of 650 Barbera's