Sunset Seafood Boil at CASS

2020 Sunset Seafood Boil
Friday, August 28th | 5:30 – 9PM
$120/pp | $96/wc

Join us on the veranda for some epic views and a soul-crushing explosion of a Paso Robles sunset. Serenaded by live music, we will gather around a long communal table to enjoy some gorgeous local fare and decadent seafood indulgence. Oysters and king crab legs paired with Portuguese sausage and creamer potatoes, this is a meal that will get your fingers dirty! Paired with CASS classics like our Viognier, Marsanne and Rockin’ One Blanc, we are ready to laugh, feast and get ruckus!