Chef’s Counter – 7 courses + wine; 16 seats only

Chef’s Counter
Thurs, Oct 30 @ 6:00 pm
16 seats only | 7 courses + wine | $180 per person

Join us on Oct 30 for the very first Chef’s Counter at Gravesend for an intimate, one-night-only dining experience led by Chef Amy Baer. Guests will enjoy a seven-course tasting menu, thoughtfully crafted to showcase the season’s best ingredients and Chef Amy’s signature style.

Each course will be presented to guests seated at our counter, offering an intimate dining experience and the opportunity for conversation with Chef Amy throughout the evening. The menu will be complemented by three curated wine pairings that highlight and enhance each dish.

Reserve your seat now. Tickets are $180 per person, includes wine pairings and gratuity.