Sixmilebridge

Our dream is simple: to make the finest small batch, premium Bordeaux style blends and Cabernet Sauvignon exclusively from our organically farmed west Paso Robles estate vineyards. Our terroir at Sixmilebridge is nothing if not extreme. Here, exceptional quality fruit is born from a thick layer of limestone dominent terrain that stretches out in every direction down steep hillsides. With staggering temperature swings of up to 50 degrees that soar and drop daily, and a consistent and daily breeze from the Pacific Ocean, our low-yield fruit is stressed, tried, and tested.