We invite you to join us at Cépage, the Restaurant at Paris Valley Road Estate Winery, for lunch or brunch among the vines. Pair a glass of Paris Valley Road Estate wine with oysters, lobster avocado toast, or duck grilled cheese with a house-made orange marmalade. On Sundays, enjoy a glass of Paris Valley Road Sparkling with caviar, croissant french toast, or pork belly benedict.