Summer Solstice Supper at Grace&Rose x Paco Wines

Join us for a beautiful five course farm-to-table menu sourced from our favorite SLO County farms and purveyors and lovingly made from scratch by our own Chef Justin. Winemaker Tyler Russell is joining us and we’ll be paring each course with his beautifully expressive Rhone varietal wines under his new brand Paco Winery.
Sparkling Wine welcome in our backyard starts at 5:30pm, followed by a family-style dinner on our wraparound porch with Tyler’s Paco wines.
This is a RSVP-only dinner, limited to our outdoor porch. Please reserve your seats on our website. We look forward to celebrating the start of Summer and raising a glass together!