Harvest Dinner Series: Dilecta Pairing Menu Week 2

Harvest Menu ~ $80

Wine Pairing ~ $20

1st Course | Heirloom Tomato & Citrus Salad
Heirloom tomatoes, shaved Parmesan, herb-roasted potatoes, romaine, red onion & citrus dressing
2025 Dowitcher Roussanne — 2.5 oz

2nd Course | Venison Pappardelle
Three-hour braised venison, housemade pappardelle & tomato ragù with fresh herbs
2019 Guterra Carignan/Syrah — 2.5 oz

3rd Course | Spiced Pear
Spiced pear & vanilla ice cream