The Anderson Paso Winemaker Dinner

The Anderson Paso Presents our first Winemaker Dinner:

An Evening with Winemaker Jeremy Leffert & Chef Logan Ring

Join us for an intimate evening celebrating exceptional Central Coast wines and seasonal summer cuisine. Winemaker Jeremy Leffert will guide guests through five handcrafted wine pairings, each thoughtfully matched with a multi-course menu created by Executive Chef Logan Ring. Experience the stories behind each wine, expertly paired with locally inspired dishes in the distinctive setting of The Anderson Paso.

Thursday, August 20
6:00 PM, Sparkling Wine Reception
6:30 PM, Seated Dinner
$140 per person

Five Course Wine Pairing Menu
Sparkling Wine Welcome

First Course
Local Halibut Crudo
Caramelized grapefruit, avocado, ponzu vinaigrette
Paired with 2025 Cromavera Albariño

Second Course
Roasted Beets
Blueberry, pomegranate, pistachio fig crumble, Stepladder Fromage Blanc
Paired with 2024 Old Creek Ranch Gamay Noir

Third Course
Roast Lamb Chop
Braised farro, blackberry tapenade
Paired with 2023 Vigo Syrah

Fourth Course
Beef Tenderloin
Black plum bordelaise, caramelized endive
Paired with 2023 Old Creek Ranch Red Handed

Fifth Course
Local Honey Panna Cotta
Sesame brittle, orange marmalade
Paired with Cromavera Vermouth

Reserve your seat for this one night culinary experience featuring handcrafted wines by Jeremy Leffert and an unforgettable seasonal menu by Chef Logan Ring.