At Her Table: “Untamed” Dinner

We cordially invite you to an extraordinary evening at the magical Paso Bamboo in Paso Robles, CA. Set amidst the stunning fields of Bamboo, this event is not just a dinner, but a celebration of culinary artistry, cultural heritage, and the spirit of Women’s History Month.

Featured Chefs:

Dominique Benavidez – (Agridulce)

Dominique began her culinary career at 18, studying at Le Cordon Bleu in Los Angeles before working at various restaurants on the Central Coast. After finding the restaurant scene limiting, she discovered her passion for private dinners, where she could fully express her creativity and provide a more personal dining experience.

Karen Hutchison – (Healing Harvest)

Trained at the Culinary Institute of America, Karen Hutchison has over 15 years of culinary experience and is the founder of Healing Harvest Catering. She specializes in creating unforgettable dining experiences, emphasizing Central Coast ingredients, impeccable service, and exceptional flavor for both intimate and large events.

Marleigh Dunlap – (Antiguo Live Fire)

Sip and Savor:
Indulge in an exquisite selection of wines from the featured wineries, each a testament to the rich viticultural heritage of the Paso Robles region:

Epoch Estate Wines
Jada Vineyard & Winery
Pelletiere Estate Vineyard and Winery
Ulloa Cellars
Thibido Wines