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Workshop Series: Fromage & Charcuterie
A ‘How to Pair Wine with Cheese and Meats’ seminar hosted by our certified sommelier. This 90-minute experience will explain how Paso Robles wines pair with different Fromage and Charcuterie selections from around the world. The tasting includes an individual plate of three meats and three cheeses paired with six wines. Limited Seating
Details
Event Host
Date & Time
Feb 18, 2023 | 10:30 am – 12:00 pm
Location
Robert Hall Winery
3443 Mill Road | Paso Robles, CA 93446
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Price
Club Members $60 / Non-Members $75