Winemakers’ Harvest Dinner Flavors of Tuscany

Indulge in a culinary journey inspired by the heart of Tuscany, where talented Chef Alma Ayón will craft a multi-course feast using the freshest local ingredients. Each dish will be thoughtfully paired with exquisite wines from two winemakers, Cole Stilson & Elizabeth Stilson, who will be joining you at the table to share their passion and stories behind each bottle. 

The price of $270 includes taxes & gratuity. Very limited seating.