Wine Lovers Guide to Pairing with Olive Oil

Wine, Olive Oil & Food – the perfect TRIFECTA for a foodie & wine lover! This event is a wine & olive oil experience savoring the uniques flavors of our olive oils & our wines paired with small bites curated by Chef Katie of 805 Coastal Kitchen. The workshop will be lead by Gail Todaro, the owner of Gail Todaro: Oliveworks and a level 2 olive oil sommelier. Join us for an evening full of great wines, bites, and conversations!