Wine and Food Pairing Experience – 12/17 @ 2 PM
Join us Saturday December 17th at 2 PM for a guided tasting in the cellar of the MAHA Estate wines with Cris Cherry and Chef Matthew Roberts as your guides. Chef Roberts, who left the confines of traditional restaurants five years ago, now chooses to focus on intimate experiences featuring his close network of local California farmers, ranchers, and winemakers. Each wine will be paired with a small bite as you traverse the world of local, organic bites and libations.
This is a ticketed event with 20 seats available.