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Valentine’s Eve – A Tasting Menu

Join us for an enchanting evening of intoxicating flavors as we unveil a seductive tasting menu, meticulously crafted by the talented Chef Rachel Ponce. Each flavor pairing is a tantalizing ode to the senses, designed to awaken desire and inspire connection. Delight in the allure of MESO Wines, thoughtfully curated by Neeta Mittal. This intimate experience, nestled in the heart of downtown Paso Robles, invites 24 fortunate guests to indulge in a night where passion meets palate. Reserve your seat and let your taste buds embark on a romantic journey you won’t soon forget.

TASTING MENU

2023 Blanc de Sangiovese
Morro Bay Oyster | Royal Sturgeon Caviar | Sesame Granita

2023 MESO Sangiovese
Beef Tenderloin Carpaccio | Rosette | Mushroom Duxelles | Dijon | Salted Crème | Microgreens

2022 MESO Cabernet Sauvignon
Silken Chicken Liver Pâté | Marinated Olive | Cocoa Essence | Toasted Crumb

2021 MESO Syrah
Local Truffle Indulgence | Bourbon Infusion | Vanilla Bean | Artisan Olive Oil | Truffle Salt

Finale
Champagne Chocolate Fudge

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