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Pinot Noir Winemaker Dinner

Join us for an evening of Pinot Noir from Jespersen Ranch, our coastal vineyard in the Edna Valley. Each year, Molly selects special Rosé, Sparkling and Red Pinot Noirs and collaborates with our Chef to create thoughtful and delicious food and wine pairings. Enjoy a passed appetizer reception followed by an intimate, four-course dinner and dessert. Molly will guide you through each course and explain vintage differences, winemaking techniques, pairing concepts and more.