Bread, Spread and Wine Pairing April 7th-9th
The Bread & Spread pairing is $25 to add on to your wine tasting and is enough to serve two. Available April 7th-9th. We have a limited number of spots available so be sure to book.
If your preferred time is not available please call us at 805.227.0382 or email us at Info@ZenaidaCellars.com and we will do our best to accomodate you.
You will receive 5 house made focaccia breads and 5 (4oz) spreads and dips to pair with your wine flight.
2020 46 & Vine 45% Petite Sirah, 30% Syrah, 25% Cabernet Sauvignon
“Spicey pizza” compote with pan seared baby tomato, onion, roasted reds, and basil with Chili Garlic Olive Oil
2020 Zinfandel 100% Zinfandel
Ginger, maple, miso roasted parsnips, purée with pea sprouts with Mission Blend Olive Oil and Pacific Spice Vinegar
2020 Syrah 100% Estate Syrah
Caramelized garlic and dill dipping sauce with Garlic Olive Oil
2020 Cabernet Sauvignon 100% Cabernet Sauvignon
White bean hummus with cracked pink peppercorn with Meyer Lemon Olive Oil
2020 Fire Sign 55% Syrah, 30% Cabernet Sauvignon, 15% Zinfandel
Teriyaki mushroom tapenade with White Truffle Aged Balsamic Vinegar
Date & Time
Apr 7 – 9, 2023 | 11:00 am – 4:00 pm
Zenaida Cellars Winery
1550 Highway 46 West | Paso Robles, CA 93446
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