Bite of Kula Food and Wine Pairing

5 award-winning wines, paired with 4 bite-size food courses prepared by Kula Hawaiian Kitchen.

Welcome: Grenache Rosé
Honeydew melon prosciutto skewers with balsamic glaze and Hawaiian salt | with Albarino
Ahi Tartare with wonton chip | with Grenache 2023
Hawaiian beef meatball with house-made teriyaki sauce | with Ken’s Estate Cabernet Sauvignon 2020
Hawaiian tart | with Viognier 2021